Frequently asked questions
What are your spreads made of?
Our spreads are made with premium honey sourced from small, sustainable farms in California, combined with carefully selected nuts, berries, and fruits from small U.S. farms. We never use artificial flavors, colors, preservatives, or refined sugar — only real, responsibly sourced ingredients.
Where do your ingredients come from?
All of our ingredients are sourced in the United States. Our honey comes from small sustainable farms in California, while our nuts, berries, and fruits come from trusted small U.S. farms focused on quality, sustainability, and minimal processing.
How should I eat your healthy spreads?
You can enjoy them straight off a spoon, spread on toast or crackers, mixed into yogurt or oatmeal, or used in smoothies and baking. They’re designed to fit naturally into everyday meals, from quick snacks to simple, nourishing additions to meals. Read more >>
How much should I eat daily?
We recommend one to two tablespoons per day as part of a balanced diet. Our spreads are nutrient-dense and naturally sweetened with honey, so a small amount is usually enough to enjoy both flavor and benefits.
Are your products natural and non-GMO?
Yes. We use natural, non-GMO ingredients sourced from small U.S. farms. Our goal is clean sourcing, short ingredient lists, and preserving the natural qualities of honey, nuts, berries, and fruits.
Are your spreads safe for everyone?
Our spreads are made with simple, real ingredients and are suitable for most people. If you have allergies to nuts, honey, or bee products, or if you are pregnant, nursing, or managing a medical condition such as diabetes, we recommend consulting your healthcare provider.
Do your products contain allergens?
Yes. Our spreads contain tree nuts and honey. All allergens are clearly listed on the label. While we work with carefully selected U.S. suppliers, individuals with severe allergies should review ingredient information carefully.
Are your products made in a licensed facility?
Yes. All of our products are made in fully licensed food production facilities and comply with all applicable federal and California regulations. We hold all required licenses and approvals for both our production processes and finished products, ensuring safety, quality, and full regulatory compliance.
How should I store them?
Unopened jars can be stored in a cool, dry place. After opening, we recommend refrigeration and consuming within 3–4 weeks for best quality.
What benefits can I expect from your spreads?
Our spreads offer natural sweetness without refined sugar, real-food energy, and nutrients from honey, nuts, berries, and fruits sourced from small U.S. farms. We focus on food quality and everyday nourishment rather than medical claims.
